Browse Items · Wing Luke Collections

Tony Ngo

College senior who grew up in Chinatown and came back during pandemic. Talks about love of neighborhood, effect of early pandemic on local businesses and social life, racial justice issues within APA community

Prenz Sa-Ngoun

Cambodian American, talks about Food Life Line org that provides food to food banks, supply issues in early days of pandemic, harships of food bank clients and Cambodian community, how his faith and experience as a Buddhist priest have shaped his…

Tags: Asian, Asian American, Cambodian, Cambodian American, Chinatown, Cultural, Education, Family, Fish, Funerals, Gardens, Health, History, Identity, Immigration, Khmer, Labor, Language, Marriage, Restaurants, Vietnamese, Vietnamese American

Henry Liu

In this oral history, Henry Liu discusses his work with the organization Interim CDA during the COVID-19 pandemic delivering groceries to elders and low-income families in the Chinatown-International District neighborhood.

Tags: Business, Chinatown, Chinese, Chinese American, Family Life, Filipino, Foodways, International District, Language

Eric Chan

An interview with Eric Chan from Jade Garden, a longstanding dim sum restaurant located in Seattle’s Chinatown district, was conducted on May 4th, 2020 by Kathy Nguyen. In the interview, Eric recounts his and his family’s experiences with the…

Tags: Asian, Association, Business, Chinatown, Chinese, Chinese American, Family Life, Foodways, Health, Immigration, restaurant

Tracy Lai

Tracy Lai is a tenured instructor at Seattle Central College. She shares her thoughts about COVID-19, remote teaching in higher education, racism towards API communities, and advocacy.

Tags: Asian, Chinatown, Chinese, Chinese American, Education, Health, History, Immigration, Labor, Language, Movement, Pacific Islander, Politics, Racial Discrimination